Organic extra virgin olive oil – 500 ml can (12 UNITS)
Terms and Conditions
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Ideal for consumption raw, it enhances the flavor of all types of foods, whether cooked or not. Suitable for cooking, high temperature resistance.
Description
Technical sheet
CLASSIFICATION
Extra virgin olive oil
Maximum acidity: 0.2º
Variety: Picual
Origin: Larva, from the Las Espesas and El Llano family farms
COLLECTION DATE
From November 1 to 30
MILLING DATE
The same day of collection
GRINDING SYSTEM
First cold extraction, Temperature: 25º
Tasting
COLOR
Green with warm golden reflections
ASPECT
Bright and clean, oil filtered
NOSE
Ripe fruity with aromas of banana peel, fig tree and artichoke
MOUTH
In the mouth it has a soft entry, which reminds us of the olfactory notes, bitter and spicy, light and balanced.
PAIRING
Ideal for consumption raw, it enhances the flavor of all types of foods, whether cooked or not. Suitable for cooking, high temperature resistance.